Have a favorite recipe? Share it with your Mead School Family. Don't forget to tell us what month you enjoy it.

Tips for Cooking with Children

1. Take your time
2. Expect a mess
3. Plan ahead
4. Get them ready
5. Teach children about food hygiene
6. Talk through the recipe
7. Learning opportunities
8. Touching and tasting
9. Age and ability
10. Make it fun!

For more information, click the link below

Source: https://www.bbcgoodfood.com/howto/guide/top-10-tips-cooking-kids

Breakfast

• Apple Cheesecake Breakfast Quesadillas
• Breakfast Toast Cups
• Pancake Poppers

Lunch/Dinner

• Mini Lasagna Cups
• Corn Dog Muffins
• Taco Pizza
• Taco Casserole
• Rainbow Veggie Flatbread Pizza
• Healthy Chicken Pot Popovers
• One Pot Pasta with Broccoli and Lemon

Snacks/Desserts

• Chocolate Marshmallow Mug Cakes
• Baked Parmesan Zucchini

Source: https://growingupgabel.com/kitchen-cleaning-checklist/

Using Cups to Help with Behavior

Materials needed:

• 3 different colored cups (preferably green, yellow, and red) 

Green cup indicates acceptable behavior.

Yellow cup is a warning cup which will be replaced within a few minutes to a red cup or a green cup.

Red cup indicates unacceptable behavior.

Parents can track their child/children's behavior and reward accordingly.